Coffee: Make The Best Tasty Decision

Coffee is a popular drink the world over, and while it’s good anytime, most people find drinking it in the morning is best. Do you buy your coffee in a chain store or a specialty store? What kind of coffee are you purchasing? Read on to find out more information about the different options you have when it comes to that fresh cup of joe.

Sugar is not an option if you suffer from diabetes, so using a substitute can help to sweeten your coffee without effecting your blood sugar levels. Stevia is all natural and sweetens better than sugar without the glucose. You can find it in many grocery or health food stores.

Avoid coffee grounds that have been exposed to pesticides. Coffee tends to absorb whatever is in the nearby soil, which greatly affects the flavor of the resulting drink. Find an organic coffee and you will notice it tastes much better.

If iced coffe is your thing, put some strong brewed coffee in the refrigerator the night before. It will cool, without the flavor diminishing. Add the necessary sugar and milk to the coffee before you put it in the refrigerator. By doing this, you can create the perfect iced coffee.

If you want to use less sugar in your coffee, you have some option to choose from. There are artificial sweeteners but you can also go natural and use agave nectar. Other sweeteners such as Splenda can also be used in hot beverages because they tend to remain stable.

French Press

If you want strong coffee that tastes great, a French Press is good for that. Unlike traditional drip-style coffee makers, a French press preserves the oil when brewing, which means better tasting coffee. Traditional coffee machines contain paper filters that remove the oils during brewing.

To get pure coffee, use pure water. Keep in mind that whatever goes inside your brew affects the final taste. Filtered and bottled water offer the best tasting base for your coffee.

You can produce frothed milk without a specialty machine. All you have to do is heat up your milk or cream in the microwave until it is steamy. Once the milk is steaming, use a whisk and whip the handle quickly between your palms. Continue whisking until the milk is frothy. Use milk that is higher in fat, at least 2 percent.

Make sure your coffee isn’t stored in close proximity to an oven. Heat is one of the things that can kill the quality of coffee quite easily. You should not leave the coffee on the counter near the stove or in a cupboard above it.

Wait until the entire pot of coffee has completed the brew cycle before consuming any of it. Even if your coffee maker has this feature, it ruins the quality of the coffee. Rather, think about getting a machine equipped with a timing mechanism. This would allow your coffee to be ready when you arise.

If you are very busy during the day at home with a baby, and unable to take the time to brew a quality pot of coffee in your home, find a nearby coffee shop. You can strap your baby into his or her seat, get your cup of coffee and have a short pleasant drive long enough to finish your coffee.

Warm Milk

Are you trying to cut down on sugar but still want a little sweetness in your coffee? Use milk instead of sugar with your coffee. Warm milk is very tasty and takes the place of sweet cream. Additionally, warm milk will have a lot of other health benefits that sugar does not contain.

When you think about coffee in the morning, do you have other ideas now? Try out the ideas that work for you and do not be afraid to experiment. With the advice in the article above, you will find that you can experiment and find what works best for you.

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